Short description

We slowly caramelise fresh red onions for hours using muscovado sugar and oak-aged balsamic vinegar for a deep rich flavour.

Our caramelised red onion chutney sits perfectly on hot steak baguettes, with feta cheese tarts or as an addition to gravy.

• Made in small batches
• Tended by hand
• Gluten-Free
• Suitable for vegetarians